Ingredients
2 eggs
1 cup milk
2 Tblspns sugar
2 tpsns oil
1 small tub of berry yoghurt
½ cup rolled oats
1 cup flour
2 tspns Baking powder
1 cup blueberries
Oil
Blueberry Pancakes
by Nourish Magazine
Directions
Beat together the eggs, milk, sugar, oil, yoghurt and oats. Leave to stand for 30 minutes. Sift in the flour and baking powder and mix with a whisk till smooth. Gently mix in berries. Heat a little oil in a fry pan and spoon in the mix. When they bubble it is time to flip them. Try making smaller piklet size ones which are easier to manage. Serve a stack drizzled with Vanilla syrup and a dollop of Greek yoghurt.
Best meat money can buy and only meat to buy if you truly want to rebuild the environment and its resilience to climate change! Main issue is knowing which joint to defrost first hmmmmmmmmmm
— Lynn
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.