Leek, Cheese and Thyme Pie
by Jan Gardner
Ingredients
1 large agria potato
3 leeks, sliced into rounds
1 tablespoon butter
Sea salt
Freshly ground black pepper
25ml cream
175gm cheese of choice - goat, mozzarella, relations etc
3 sprigs thyme
500 gm all-butter puff pastry, pre-rolled
1 egg for wash
Best meat money can buy and only meat to buy if you truly want to rebuild the environment and its resilience to climate change! Main issue is knowing which joint to defrost first hmmmmmmmmmm
— Lynn
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.